• BISTEK (Fried Marinated Beef)
  • Ingredients: 1 pound beef sirloin 1 tablespoon soy sauce 1 tablespoon olive oil 1 large onion, cut in thin(rounds) 2 teaspoons sugar 1 teaspoon ground black pepper Lemon wedges (Kalamansi if available) Procedure: Slice the meat very thinly against the grain, and pound (and tender) to make it thinner. Place in a deep dish and add soy sauce, cover and refrigerate. Marinate overnight. Heat the oil and fry the beef on high for no more than 3 minutes per side. Remove beef from the pan with a slotted spoon, then put the onion in the pan and fry until browned, approx. 8-10 minutes. Return the meat to the pan, and add sugar and pepper, stir until mix. Squeeze liberally with lemon and serve. Good for 4 people.

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